Recipe: Yummy Tropical-style Carrot Cake

Tropical-style Carrot Cake.

You can have Tropical-style Carrot Cake using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Tropical-style Carrot Cake

  1. Prepare 12 oz of Butter, browned.
  2. Prepare 1 1/2 cup of All purpose flour.
  3. Prepare 3/4 cup of Cake flour.
  4. It's 1 1/2 tsp of Baking powder.
  5. Prepare 1 1/2 tsp of Baking soda.
  6. Prepare 1 tbsp of Cinnamon.
  7. It's 3/4 cup of Granulated sugar.
  8. You need 3/4 cup of Light brown sugar, packed.
  9. You need 4 each of Eggs.
  10. It's 1 tbsp of Vanilla extract.
  11. Prepare 5 each of Medium carrots, shredded.
  12. It's 1 cup of Sweetened flaked coconut.
  13. Prepare 1 1/2 cup of Pineapple, diced.

Tropical-style Carrot Cake instructions

  1. Mix the sugars together, add in the eggs and vanilla..
  2. Pour in the brown butter, avoiding the black solids on the bottom. Whisk everything together..
  3. Add dry, use rubber spatula to stir..
  4. Add carrots, pineapple, and coconut. Fold.
  5. Pour into greased cake pans and bake at 350 for 30-45 minutes..

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